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Our Ramzan iftar menu — what's on the table

Pakora, samosa, dahi bhalla, and the chana chaat that broke our staff's restraint last year.

Karachi Tandoor House Team

Editorial

3 min read

Our Ramzan iftar menu — what's on the table

Ramzan begins on **February 28, 2026** (subject to moon sighting). We open 30 minutes before iftar through to suhoor for the entire month. Here's what we're serving.

The unlimited iftar plate — PKR 1,250 per cover

Includes:

  • Three pakora varieties (potato, onion, chicken)
  • Samosa (beef or vegetable)
  • Dahi bhalla — fresh, daily-made
  • Channa chaat — yes, the same recipe that staff fight over
  • Fruit chaat with rose syrup
  • Roohafza, lemon, or sweet lassi
  • One main dish from the iftar menu (see below)
  • Dessert (kheer or fruit custard)

Iftar mains (choose one with the unlimited plate)

  • Mutton karahi (¼ kg)
  • Chicken handi (full)
  • Beef nihari with naan
  • Vegetable biryani (mild)

Suhoor menu — open 3 AM to 5 AM

  • Halwa puri with channa
  • Paratha with anda + nihari
  • Doodh patti chai (unlimited refills)
  • Lassi (sweet or salty)

Booking iftar

Tables for 4+ should be booked at least 24 hours ahead during the first 10 days. Walk-ins are accepted but expect a 30–45 minute wait on the first three Fridays.

Ramzan Mubarak from all of us at Karachi Tandoor House.

Written by

Karachi Tandoor House Team

Editorial at Karachi Tandoor House

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